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89 lines
2.2 KiB
89 lines
2.2 KiB
--- |
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title: 左宗棠鸡块 |
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titleEN: Tso Tso's Chicken Nuggets |
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date: 2020-02-17 |
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categories: |
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- cook |
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tags: |
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- chiken |
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--- |
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{% raw %}<span class=".zh">{% endraw %} |
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分享一下改进版炸鸡块做法哦~ |
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{% raw %}</span>{% endraw %} |
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{% raw %}<span class=".en">{% endraw %} |
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Share the improved version of fried chicken nuggets~ |
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{% raw %}</span>{% endraw %} |
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<!--more--> |
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{% raw %} |
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<script> |
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session.onload(function(){ |
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if(page.tran.getLang() == 'en'){ |
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tips.warning({ |
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title: 'Caution', |
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position: 'topRight', |
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message: 'This page was translated by Machine!!', |
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buttons: [['<button>Show Original Page</button>', function (instance, toast) { |
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page.tran.setLang('zh'); |
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instance.hide({ transitionOut: 'fadeOut' }, toast, 'button'); |
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}, true]] |
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}); |
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} |
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}); |
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</script> |
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{% endraw %} |
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{% raw %}<span class=".zh">{% endraw %} |
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## 材料准备 |
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- 鸡胸肉 |
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- 一个鸡蛋 |
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- 葱末蒜末 |
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## 预备步骤 |
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- 鸡肉切小块,加料酒,生抽,淀粉,鸡蛋清,搅匀腌10分钟 |
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- 鸡块在面粉中打滚 |
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## 核心步骤 |
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- 热油炸鸡块至焦黄 |
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- 植物油蒜末炝锅 |
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- 加入一勺生抽,一勺多白醋,一把白糖,番茄酱翻一下 |
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- 加入鸡块,让鸡块上沾上酱汁 |
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- 撒上葱末 |
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## 成品图 |
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![左宗棠鸡块 2020-02-17](https://api.yimian.xyz/img/?path=imgbed/img_a3b687be_5120x3840_8_null_normal.jpeg) |
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{% raw %}</span>{% endraw %} |
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{% raw %}<span class=".en">{% endraw %} |
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## Material preparation |
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- Chicken breast |
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- An egg |
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- Chopped green onion and garlic |
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## Preliminary steps |
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- Cut chicken into small pieces, add cooking wine, light soy sauce, starch, egg white, stir well and marinate for 10 minutes |
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- Chicken nuggets rolled in flour |
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## Core steps |
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- Hot fried chicken nuggets until browned |
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- Vegetable oil minced garlic pot |
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- Add a spoonful of light soy sauce, a spoonful of white vinegar, a handful of sugar and ketchup |
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- Add chicken nuggets, so that the chicken nuggets are covered with sauce |
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- Sprinkle with chopped green onions |
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## Finished picture |
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![Zuo Zongtang Chicken Nuggets 2020-02-17](https://api.yimian.xyz/img/?path=imgbed/img_a3b687be_5120x3840_8_null_normal.jpeg) |
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{% raw %}</span>{% endraw %}
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